Organizing Your Kitchen the Easy Way

Have you ever walked into your kitchen still yawning from that Sunday morning slumber to put a kettle of tea on and started making that healthful breakfast? Suddenly, it dawns on you: you don't even know your way around your own kitchen because it is so chaotic and unorganized! You are surely not alone in your despair. The majority of kitchens that you will see are so jumbled that finding where anything is can occasionally take almost as long as preparing the food that you intend to eat.

What it comes down to is that over time, a lot of of us permit our kitchens to become sprinkled with disarray, normally due to the fact that we just can not seem to find enough time to actually reorganize items in the most useful manner. Realistically, getting the kitchen area in order can be a time consuming task that many will procrastinate. But there are some rather simple steps that you can take to get your kitchen back into shape, provided you are prepared to commit the compulsory time in order to do so.

The first step seems rather backwards, but it is a necessary evil on your road to the kitchen of your dreams. Start by eliminating all of your things from all of the cabinets, cubbies, drawers and other storage areas. Take everything out from everywhere and put it aside in organized piles. For example, group all of your pans in one pile and all of your silverware in a different one, and so on. In order to get your kitchen back into order you will first have to create chaos, so to speak.

Now that you have piles of your kitchenware strewn about in heaps across the room, it's time to decide how you plan to organize this mess. Make an easy-to-follow diagram, a simple pen and paper pad will be adequate for this, and use it to decide where to place all of your stuff. First, use big, bottom cupboards for the most space-consuming things like pans, deep fryers, large mixers, etc. Next, reserve one or more drawers for assorted items like tape and string, notepads, and others. Third, use the top cupboards for mugs, plates and bowls. Fourth, if you have top space above your cupboards, save this for vases, large serving platters and jugs. And finally, if you have a pantry, consolidate most food items in order to make space for other cooking utensils.

Once you have made your diagram, and you have a good idea of where to begin, it is time to get going. Be sure to dedicate a few hours of your day to organize your kitchen, because you will need the time. It is prudent to you try and draft a friend or two to help you, and entice them with pizza if necessary. Be sure to stick to your diagram and your kitchen will become efficient and organized in a just a few short hours.

If you are looking for a new home, be sure to check out the Bluffview condo property or the Bonham cheap housing. Not only are these homes gorgeous, there is a wonderful selection available.